pantryslut (
pantryslut) wrote2009-12-27 10:39 pm
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I made fancy apple fritters for dinner tonight. Kind of a late Hanukkah thing. This version used a beer batter plus egg whites, while the apples were macerated in brown sugar and cinnamon. Not bad, if I do say so myself.
Speaking of apples, my current favorite eating apple is Pippin. I am disappointed in Gala; they go soft very quickly.
Speaking of apples, my current favorite eating apple is Pippin. I am disappointed in Gala; they go soft very quickly.
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