I've used that crisp topping recipe on a rhubarb crisp. Highly recommended!
I've been noticing the combo of Worchestershire, vinegar and molasses or brown sugar in many American recipes. I'd been thinking about it when I was trying to concoct a vegetarian substitute for Worchestershire. It also involved vinegar and molasses.
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Date: 2007-06-20 09:20 pm (UTC)I've been noticing the combo of Worchestershire, vinegar and molasses or brown sugar in many American recipes. I'd been thinking about it when I was trying to concoct a vegetarian substitute for Worchestershire. It also involved vinegar and molasses.
Interesting problem.