Food P.S.

[pantryslut]

I cannot believe that in all my cookbooks, I have exactly two recipes for dirty rice -- both vegetarian. And that's it.

Comments

[tenacious-snail.livejournal.com]

how does one make vegetarian dirty rice? *boggle*

clicky.

But I can look in River Road or Louisiana Legacy when I get home if you like.

[pantryslut.livejournal.com]

Well, one of them does call it 'not so dirty rice.'

[teawiththecheat.livejournal.com]

Bacon, egg, green onion, and oyster sauce make a yummy "dirty" breakfast rice.

[wild-irises.livejournal.com]

When it's not o-dark-30 I'm going to see how many I have, in my so many fewer cookbooks than yours.

[wild-irises.livejournal.com]

Okay, I lied and checked tonight. I found two real recipes (i.e., with chicken livers) in three tries. I suspect I have at least two more.

[wild-irises.livejournal.com]

Well, yes, given that I forgot Cooking with Queen Ida on the first pass.

Okay, going back to bed now.

[wild-irises.livejournal.com]

I swear I'll stop spamming your journal, but I forgot to ask if you wanted any of those recipes: NY Times Heritage Cookbook (a regionally divided cookbook), Craig Claiborne's Southern Cooking, or Queen Ida.

[pantryslut.livejournal.com]

Yes, if any of them use liver *and only* liver, I would love to see them. Preferably tonight :)