Food P.P.S.
Nov. 9th, 2009 08:14 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Eggs florentine tonight, Gordon Ramsay-style b/c it's super-quick. (Saute spinach in butter over highish heat until wilted, salt and pepper, pile into a baking dish, make four wells and crack a room-temp egg into each, drizzle everything with creme fraiche [or other dairy product -- I did this with buttermilk once, and it was divine], salt and pepper and nutmeg, bake at 400 for 12-15 minutes. Eat.)
Chicken livers tomorrow, probably dirty rice with a side salad or veggie of some sort. Beef and broccoli (aka oyster beef) on Wednesday.
Babies had leftover pad thai for dinner and loved it.
Chicken livers tomorrow, probably dirty rice with a side salad or veggie of some sort. Beef and broccoli (aka oyster beef) on Wednesday.
Babies had leftover pad thai for dinner and loved it.